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A panoramic radiograph of a girl fracture of the jawbone after a direct trauma to the left side, a panoramic scanning dental X-ray of the upper and lower jaw, shows a two-dimensional view
A panoramic radiograph of a girl fracture of the jawbone after a direct trauma to the left side, a panoramic scanning dental X-ray of the upper and lower jaw, shows a two-dimensional view

Avocado seeds, a nutrient dense core containing carbohydrates (mostly starch), protein, lipids, minerals, vitamins, and powerful antioxidants like flavonoids and phenolics
Avocado seeds, a nutrient dense core containing carbohydrates (mostly starch), protein, lipids, minerals, vitamins, and powerful antioxidants like flavonoids and phenolics

The remnants, waste and seeds of kiwi after being consumed, Kiwifruit kiwi, an edible berry from woody vines, known for its fuzzy brown skin, bright green flesh, tiny black seeds
The remnants, waste and seeds of kiwi after being consumed, Kiwifruit kiwi, an edible berry from woody vines, known for its fuzzy brown skin, bright green flesh, tiny black seeds

smoothie juice of Kiwifruit kiwi, an edible berry from woody vines, with fuzzy brown skin, bright green flesh, tiny black seeds, and sweet-tart flavor, packed with Vitamin C, fiber, antioxidants
smoothie juice of Kiwifruit kiwi, an edible berry from woody vines, with fuzzy brown skin, bright green flesh, tiny black seeds, and sweet-tart flavor, packed with Vitamin C, fiber, antioxidants

A glass of fresh avocado Juice, a nutrient dense fruit, botanically a large berry, known for its creamy texture, healthy fats primarily monounsaturated, fiber, vitamins, and minerals
A glass of fresh avocado Juice, a nutrient dense fruit, botanically a large berry, known for its creamy texture, healthy fats primarily monounsaturated, fiber, vitamins, and minerals

Peeled Kiwifruit kiwi, an edible berry from woody vines, known for its fuzzy brown skin, bright green or golden flesh, tiny black seeds, and sweet-tart flavor
Peeled Kiwifruit kiwi, an edible berry from woody vines, known for its fuzzy brown skin, bright green or golden flesh, tiny black seeds, and sweet-tart flavor

a fine powder (like monoammonium phosphate or potassium bicarbonate) to smother fires by blocking oxygen and interrupting the chemical reaction, found inside chemical powder fire extinguisher
a fine powder (like monoammonium phosphate or potassium bicarbonate) to smother fires by blocking oxygen and interrupting the chemical reaction, found inside chemical powder fire extinguisher

An enamel stovetop kettle, a metal kettle (often steel) coated in a smooth, glassy enamel finish, known for being beautiful, heating water quickly and evenly, and providing clean tasting water
An enamel stovetop kettle, a metal kettle (often steel) coated in a smooth, glassy enamel finish, known for being beautiful, heating water quickly and evenly, and providing clean tasting water

Green tea, a type of tea made from the leaves and buds of the Camellia Sinensis that have not undergone the withering and oxidation process that creates oolong teas and black teas
Green tea, a type of tea made from the leaves and buds of the Camellia Sinensis that have not undergone the withering and oxidation process that creates oolong teas and black teas

Marshmallows, marshmallow is a confectionery made from sugar, water and gelatin whipped to a solid-but-soft consistency, its naming comes from mallow plant species (Althaea officinalis), pile of candy
Marshmallows, marshmallow is a confectionery made from sugar, water and gelatin whipped to a solid-but-soft consistency, its naming comes from mallow plant species (Althaea officinalis), pile of candy

a bowl of green salad, with slices of fresh tomato, cucumber, green onion, avocado, dill, parsley, lettuce and leek, healthy green salad of fresh vegetables
a bowl of green salad, with slices of fresh tomato, cucumber, green onion, avocado, dill, parsley, lettuce and leek, healthy green salad of fresh vegetables

dry bay laurel is the fragrant, dried leaf of the Laurus nobilis tree, a common herb used to add subtle, aromatic flavor to slow-cooked dishes like soups, stews, sauces, and marinades
dry bay laurel is the fragrant, dried leaf of the Laurus nobilis tree, a common herb used to add subtle, aromatic flavor to slow-cooked dishes like soups, stews, sauces, and marinades